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Prairie Table

Westman's Restaurant Showcase 2026 runs Thursday November 5 - Sunday November 15.

Open to all restaurants, cafes, bistros, and culinary spots across the Westman region, whether you're planning a multi-course dinner or a signature brunch.

Registration open until October 5, 2026.

Step 1: 
Register
Step 2:
Craft Your Menu
Step 3:
Share 
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Why Participate in Prairie Table?
  • Digital Reach: Your feature menu is hosted as an online PDF and direct links straight to your website, your reservation platform, and your regional tourism page.

  • Turnkey Marketing Kit: We send materials directly to your door, including professionally printed feature menus and event poster. 

  • Brandon Food Council Membership: All participating restaurants receive a complimentary Brandon Food Council membership for the 2026 - 2027 year.

  • Regional Media Campaigns: Benefit from a broad promotional push spanning radio, print, and digital channels that drive regional attention directly to participating restaurants.

  • Made in Manitoba Recognition: Identify dishes featuring local ingredients to receive a bison icon on your menu.

  • Marketing Portal: Gain instant access to a Marketing Portal pre-loaded with social media templates, captions, and graphics to make promotion simple for your team.

  • Event Program Listing: Your restaurant name, address, phone number and a written bio in the Official Prairie Table event program.

  • Media & Influencer Access: Opportunities for local press features, media interviews, and visits from regional food creators.

  • Elevate Your Culinary Team: Showcase your chefs' talent through exclusive, fixed-price multi-course dinner and brunch menus crafted specifically for the event.

Registration & Participation

Who Can Join?

Any restaurant, bar, or pub in the Westman region open for dinner and/or brunch is welcome to participate.

 

Participation Fees & Deadlines

  • $500 per restaurant. Register and submit your menu by October 5, 2026 to secure your spot and guaranteed inclusion in print materials.

Menu Requirements

  • Dinner: A 3 or 4-course menu priced at a fixed $38, $55, $70, or $90 and/or 

  • Weekend Brunch: One main dish paired with a specialty beverage for a fixed $28.

  • You will receive a link to submit your proposed menu immediately following registration

Media Gift Card Contribution

  • To secure the high-impact radio, print, digital, and outdoor advertising that drives diners through your doors, each participating location contributes (2) $50 gift cards ($100 total).

Event Timeline

  • September 1: Registration Opens

    October 5: Registration, Menus, and Pricing Deadline (Final day to secure print inclusion)

    November 5–15: Prairie Table Event Window

Multi-line address

Participation Details & Payment

Participation Fee: $500 (Payment due at sign-up)

Gift Card Contribution: $100 total ((2) × $50 gift cards)


How to Pay Registration Fee:

  • Cheque: Please make cheques payable to

    BRANDON FOOD COUNCIL and mail to:

    153 8th St, Brandon, MB, R7A 3W9

  • E-transfer: Send to brandonfoodpolicycouncil@gmail.com

    (Note: Please reference "Prairie Table - [RESTAURANT NAME]" in the transfer description)


How to Submit Your (2) $50 Gift Cards:

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